WINE COMPETITIONS
The Great Australian Red is a wine competition created by Tyson Stelzer and Matthew Jukes to highlight the blend that defines Australia: cabernet sauvignon and shiraz.
Entry details, results and background are available here.
The Great New Zealand Pinot Noir Classification was developed by Tyson Stelzer and Matthew Jukes to highlight the importance of New Zealand's finest pinot noirs. The classification is awarded based on a rolling average rating of the five most recent vintages.
Bordeaux has its 1855 classification, Burgundy its appellation hierarchy, and, since 2008, New Zealand has had The Great New Zealand Pinot Noir Classification – The Drinks Business, March 2012
The fifth Great New Zealand Pinot Noir Classification 2012 is here.
Contact us for more information.
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